Sunday, March 9, 2008

Fried Rice

3 eggs scrambled, pushed to side of skillet
½ cup ham sliced and cooked in skillet
4 or 5 pieces of bacon sliced and cooked in skillet
3 or 4 green onions, sliced and cooked in skillet
1 cup of peas

Soy sauce

Cook these until peas are soft. Add some cooked rice, I usually cook up about 4-6 servings and put in as much as I need. Cover with soy sauce until you have as much as you want. Put a little on at a time and just keep tasting.

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