I have heard of this called Chicken Divan also, but this is my own variation of it to what my family likes.
Chicken-cooked and shredded
Broccoli- 4 cups cooked
2 Tbs Butter/Margarine
Basil Seasoning
1 can Cream of Chicken Soup
1 Can of water
1/2 cup Mayo
Shredded Cheese (I use colby jack or whatever I have on hand)
Cooked Rice
Cook Broccoli and put in a greased 9x13 pan, then put cooked and shredded chicken on top of that. Take your 2 tbs of margarine (or butter) melt it and add some Basil seasoning (I usually add about a Tbs or so) mix and drizzle over the chicken and broccoli. In a separate bowl mix up Cream of Chicken Soup, 1 can of Water (if I boiled chicken I will use the water that I used for that for some extra flavor) and the mayo, mix together and pour over Chicken. (Now we all hate the little pieces of Chicken from the soup mix so I run it through a strainer to eliminate that). Top with some shredded cheese if you have it and want it. Bake at 350 for about 20 minutes or until sauce is bubbling. Cook up some rice and put the chicken mixture over the top of it and enjoy!
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3 comments:
I know this recipe has been around for awhile, and can you believe I've never made it? Guess it's time to. It sounds good.
LOL I didn't ever make it until we did it up for a Mother/Daughter activity for YW, so this is my variation of that.
hey jen, i know you mentioned this blog to me a while ago but this is the first time i have checked it out and i LOVE it. i will definately be adding some of thes recipes to my dinner rotation. can't wait.
laura
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