I found this on a blog, not sure where and made it tonight. It was a HUGE hit! Super easy and CHEAP, just the way we like it!
8-10 frozen tenderloins
1 jar of salsa (approx 16 oz)
1 can of Corn (drained)
1 can of Kidney beans (drained and rinsed, or you can use black beans)
Throw all that in the crock pot and cook on low for about 6 hours, then you can eat it just like it is with some tortilla chips, make a salad out of it and throw it on some lettuce with some sour cream and guac, or tonight I put it in some tortillas with cheese and lettuce and made soft tacos. It made up a TON and took all of 5 minutes tops to make.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment